Friday, October 1, 2010

Menu for Thursday, October 7th

Mediterranean Plate!  3 Falafel Balls, 4oz. Tabouli, 4oz. Zucchini Hummus,
2oz. Red Pepper Relish, and a Garbanzo-Almond “pita”  ($9)
6oz. Curry-Me Delicious Dressing ($6)
6oz. Dill Brazil Cheese  ($7)
25-30 Thyme & Garlic Crackers ($9)
(4) Pistachio Baklava Chocolate Truffles (contains honey) ($7)

Order/Add-on/Substitution Options: 2 sunshine wraps ($6)

This menu can be ordered a la carte, as well as in a full menu: The cost for the menu is $35, and can be further reduced by becoming a Subscriber to our  CSK (Community Supported Kitchen) and ordering 3 weeks at a time for $100.

You can pick up your food each Thursday at our commercial kitchen in SE Portland, and we also offer bike delivery service from 3-6pm in the close-in Portland area ($5), and car delivery for more distant areas ($5-7)

Please place your orders by emailing by Tuesday at 11pm...

If you would like to order, but it is past Tuesday, please email us for availability, as we try to make a few extras each week.

Thank you!

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